Introducing KUSUM - a coffee from Ratnagiri Estate, known as "Pearl Mountain."
About the Producer
Ashok Patre is the third-generation grower at Ratnagiri Estate, a farm nestled in the biodiverse hills of Chikmagalur. Under his care, the estate has become a benchmark for innovation in Indian coffee — with controlled fermentations, shade-grown biodiversity, and a deep focus on clarity and terroir. His work blends scientific precision with ecological intention, producing coffees that are consistently expressive, clean, and memorable.
Cold Brew Expression
Brewed at a 1:10 ratio over 16 hours, Kusum reveals its most refreshing experience : deep rose, a tropical burst of lychee and mangosteen. The florals hold steady even when chilled, and the structure remains elegant and pulpy. We highly recommend this as a cold brew with a cloth filtration.
All Specialty Coffees are roasted to order every Tuesday and shipped on Wednesday. If you’ve ordered other coffees, your Specialty Coffee may arrive separately.
- Reference taste profile - Rose, floral, citrus
- Variety - Catuai
- Process - Anaerobic Culture Process
- Producer - Mr. Ashok Patre | Ratnagiri Estate, Chikmagalur, Karnataka
- Suggested Brewing Method - Pour over, Cold Brew
- Suggested Consuming Method - Black, Cold Brew
Get in touch if you still have any unanswered questions.
- If you want Coffee powder of specific grind size (1 to 13) mention it in the "Add a note" box on Cart page (right top icon) after you add the product in your cart
- In case of any confusion connect with us while placing the order
